Flax Seed is an ancient superfood known for its concentration of heart-helping antioxidants and the Omega-3 fatty acid, Alpha Lipoic Acid (ALA). This functional food is also one of the world's best sources of dietary lignans, which block enzymes that can contribute to hormone imbalances and common cancers. As if that weren't enough, milled flax seed is also a delicious, gluten and nut free option for those who want to add fiber, protein, potassium, calcium, magnesium, zinc, and phosphorus to their diets.
Ground flax seed is substantially more nutritious than a whole seed or oil product. By milling flax seeds into O3 Flax Butter we have maximized this superfoods capacity to be absorbed and digested, just as the people of the Caucasus have done for thousands of years.
We're excited to bring flax butter to North America for the first time. Now you too can enjoy all of the incredible benefits of making flax butter part of your daily routine.
Learn more about the origins of Flax butter